Menu

In addition to the à la carte menu dishes, we recommend new off-menu proposals every week. Don’t hesitate to ask! Bona a Vui also pays great attention to the needs of people requiring gluten-free food. We have a dedicated range of options. Guests are invited to inform us of their requirement at the time of booking and while placing their order.
Phone
+39 333 202 1654
Appetizers
I sàvui de me Nòna
(Savoury shortbread tart, courgettes trombette, toma cheese and coppa)
12
Anchovies in carpione
12
Tacos di Fassona
(Beef, guacamole and caramelised onion)
16
Condijun of prawns
15
First courses
Lemon beet ravioli
13
Tajarin, mussels, tomatoes and basil
14
Corsetti with pesto and burrata cheese
12
Spaghetti, rosemary butter and botargo
18
Main courses
Tagliata of beef, rocket, grana cheese and tomato
18
Bisato’s Gua Bao
(Steamed bun with rabbit, sautéed vegetables and pesto mayonnaise)
16
Grilled calamari and courgette scapece
16
Fried squid, prawns, anchovies and vegetables
18
Desserts
all desserts are homemade
Piedmont-style bonet
6,5
Tiramisu
6,5
Catalan cream
6,5
Mango Bavarese
6,5
Stroscia with ice cream (Fugasa pastà d’oriu)
6,5
Meringue with cream and berries
6,5
Coffee affogato
6,5
Affogato with berries
6,5
Panna cotta
6,5
Fresh fruit (according to availability)
6,5
Cover charge and service
2
Mai più senza (Never again without)
Our dishes always on the menu
Mixed Starters
15
Panissa and friscioi
6
Brandaconiglio
14
Cappon Magro
17
Spaghetti AOPG
(Garlic, Oil, Chilli Pepper, Prawn)
16
Tajarin au tücu with rabbit
15
Grilled octopus with beef heart tomato and olives
20
Tasting Menu “Mai più senza” (Never Again Without)
35
1 starter + 1 main course + dessert, water and coffee, at the Chef’s choice, with adequate but obviously reduced portions compared to the à la Carte Menu
Children’s Menu
Pasta
Breaded meat and fries
Ice cream
15
SOME PRODUCTS MAY BE DEEP-FROZEN AT ORIGIN OR FROZEN ON SITE (BY RAPID BLAST CHILLING) IN COMPLIANCE WITH SELF-CONTROL PROCEDURES PURSUANT TO REG. CE 852/04
INFORMATION ON THE PRESENCE OF SUBSTANCES OR PRODUCTS THAT CAUSE ALLERGIES OR INTOLERANCES IS AVAILABLE FROM THE STAFF ON DUTY.

Gli Ulivi di Davide Bisato s.a.s.
Partita IVA IT01577940081
Hours
Tue – Sun:
12:00 – 14:30 19:00 – 22.30
Address
Via Lagoscuro, 10, 18015 Pompeiana IM
Phone
+39 333 202 1654